Grants and Contributions

To build capacity to share and develop knowledge and expertise and support engagement To identify test and develop quiet vessel technologies and designs

To build capacity and expertise to support dialogue and deliberation on federal-Indigenous relationships related to the design and implementation of the marine safety system and environmental protection measures To foster the development of bilateral and multilateral relationships and partnership to support participation in the marine safety regime To implement federal-Indigenous or multilateral plans and agreements to facilitate collaborative management and partnership in marine safety and environmental protection To support the coordination of local and regional engagement to advance discussions on collaboration and partnership in marine safety and environmental protection

Hydrogen Optimized and SDTC announce the funding of the “Green Hydrogen At Scale” Project which will demonstrate novel disruptive technology that integrates High Current Rectifiers with high current water electrolyzers to achieve a target cost of green hydrogen of $US 1/kg. Achieving this cost target should enable many 100s of Mega tonnes CO2 reduction. “Hydrogen Optimized’s RuggedCell water electrolysis technology is poised to revolutionize the economics of green hydrogen production using renewable electricity”, said Andrew T.B. Stuart President and CEO of Hydrogen Optimized. “Economic green hydrogen production will enable renewable energy to be utilized in transportation, industrial, utility, and chemical applications which currently require fossil energy.” This project will demonstrate the cost-effective high current hydrogen production process so that the technology may be immediately commercialized at 100’s of MW’s in capacity. A global commercialization strategy will be implemented with Hydrogen Optimized's project partner ABB.

GHGSat is a private company on a mission to become the global reference for remote sensing of greenhouse gas (GHG), air quality gas, and other trace gas emissions from any source in the world.

The food & beverage sector is a major contributor to global GHG emissions, with over a third of all man-made greenhouse gas emissions generated by food systems. Implementing an Energy Management Information System (EMIS) is key for industry to understand and optimize energy consumption.

Development and deployment of advanced analytics and machine learning EMIS modules will ensure energy consumption of is full optimized, losses are avoided, and carbon emissions are minimized.

Advances exploratory research under the New Beginnings Initiative

This Project is to develop practical methods related to the application of OpenBIM to facilitate the creation of a BIM- based model to be used to validate and verify the life cycle cost and environmental impacts modeling and to map the bill-of-work data with relevant inventory datasets at the different stages of building projects’ life cycle and to generate robust life cycle costs and analysis (LCC/LCCA) results to be used for sustainability purposes. This Project’s output will be important to establish the NRC OpenBIM-LCA-LCC web application and performance of benchmarks’ guideline, methodology and proof of concept for the bill of works and their associated costs for Canadian building archetypes. Developing the model will provide a method for statistical- derived benchmarks as an approach that maximizes flexibility, applicability, transparency, and robustness to ensure claims’ validation to superior LCA and LCC performance over business-as-usual design, construction, use, and end-of-life practices.

Field peas represent a staple food protein crop for human nutrition with high global demand. The quality of the protein found in peas is defined by the balance of indispensable (essential) amino acids that comprise the main storage proteins, as well as the overall digestibility of the protein. Many factors are known to impact the protein quality of peas, both positively and negatively, including varietal differences, environmental factors, and processing conditions. Of relevance to the current project are key environmental factors during plant growth, including precipitation, temperature, and ambient atmospheric CO2 concentrations. These factors are of increasing importance in the face of climate change. The primary objective of the project therefore to study the impact of controlled changes in temperature, moisture and CO2 concentrations during the growing cycle of a select modern and commercially relevant pea cultivar, with particular emphasis on protein quality attributes, including amino acid composition, digestibility and select anti-nutritive factors.

The purpose of this agreement is to provide funding for a project that will compile and analyze a comprehensive array of energy efficiency and affordability policies, programs, and initiatives from G7 countries to enhance the understanding among G7 nations of existing policies and their respective outcomes and successes.

The objective of this Project is engagement with Indigenous and coastal communities related to the development of offshore wind energy.