Grants and Contributions
About this information
In June 2016, as part of the Open Government Action Plan, the Treasury Board of Canada Secretariat (TBS) committed to increasing the transparency and usefulness of grants and contribution data and subsequently launched the Guidelines on the Reporting of Grants and Contributions Awards, effective April 1, 2018.
The rules and principles governing government grants and contributions are outlined in the Treasury Board Policy on Transfer Payments. Transfer payments are transfers of money, goods, services or assets made from an appropriation to individuals, organizations or other levels of government, without the federal government directly receiving goods or services in return, but which may require the recipient to provide a report or other information subsequent to receiving payment. These expenditures are reported in the Public Accounts of Canada. The major types of transfer payments are grants, contributions and \'other transfer payments\'.
Included in this category, but not to be reported under proactive disclosure of awards, are (1) transfers to other levels of government such as Equalization payments as well as Canada Health and Social Transfer payments. (2) Grants and contributions reallocated or otherwise redistributed by the recipient to third parties; and (3) information that would normally be withheld under the Access to Information Act and the Privacy Act.
$19,385.00
Nov 8, 2019
Aboriginal recipient
Updating Our Ancient Community Kitchen
LFIF-1.278
The objective of this project is to renovate the applicant's existing community kitchen, including cabinetry, counter top and appliances (freezer, two stoves, commercial dish washer, two refrigerators).
$25,000.00
Nov 8, 2019
Not-for-profit organization or charity
School Grown Lunches
LFIF-1.279
The objective of this project is the acquisition of a conveyer type dishwasher and building of crate for dishwasher shipping on a barge.
$9,359.00
Nov 8, 2019
Not-for-profit organization or charity
Food security for seniors in Montreal - Homelessness and extreme insecurity
LFIF-1.313
The objective of this project is to support the two day centres by equipping the new kitchen (kitchen equipment) and by furnishing the dining room, which would complement the funding necessary for the proper functioning of the food security service.
$20,450.00
Nov 8, 2019
Not-for-profit organization or charity
The Good Food Project
LFIF-1.322
The objective of this project is to purchase various garden equipment to increase teaching programs offered by the organization.
$8,000.00
Nov 8, 2019
Not-for-profit organization or charity
Community kitchen for families in emergency housing
LFIF-1.342
The objective of this project is to integrate a community kitchen on the site of the Partage Vanier food bank with the purchase of a few kitchen items and to redevelop the outdoor community garden in order to improve and increase the production of vegetables for families targeted by the program.
$12,000.00
Nov 8, 2019
Not-for-profit organization or charity
SEED Community Kitchen and Garden
LFIF-1.350
The objective of this project is to install an outdoor kitchen and prep station in the community garden space.
$25,000.00
Nov 8, 2019
Not-for-profit organization or charity
Le Bistro des nations, a community kitchen
LFIF-1.355
The objective of this project is to develop a community kitchen in the premises of a former restaurant near a thrift store service offered by the organization.
$14,500.00
Nov 8, 2019
Not-for-profit organization or charity
L'Ado-Cuisine
LFIF-1.357
The objective of this project is to renovate a kitchen inside a youth house (12 to 17 years old).
$13,146.00
Nov 8, 2019
Not-for-profit organization or charity
Social Enterprise Training Facility Upgrades
LFIF-1.359
The objective of this project is to upgrade the kitchen equipment to allow training to be compatible with the current food service industry.
$15,000.00
Nov 8, 2019
Not-for-profit organization or charity
St. Paul and District Food Bank Cooler
LFIF-1.366
The objective of this project is to obtain a new fruit, vegetable and egg cooler.