Hospitality Expenses

About this information

On June 21, 2019, Bill C-58 (An Act to amend the Access to Information Act and the Privacy Act and to make consequential amendments to other Acts) received royal assent.

Consequently, amendments to the Access to Information Act require institutions across the government to proactively publish a wide range of information, including the proactive publication of hospitality expense information of senior officers or employees as described below:

• Hospitality expense information must be published in electronic form within 30 days after the end of the month in which expenses incurred were reimbursed.

The Government of Canada extends hospitality in accordance with the rules and principles outlined in the Policies for Ministers' Offices and the Treasury Board Directive on Travel, Hospitality, Conference and Event Expenditures. The objective of these instruments is to ensure that hospitality is extended in an economical and affordable way when it facilitates government business or is considered desirable as a matter of courtesy and protocol.

The information on this web site will be updated monthly, beginning July 2019.

Please note that information that would normally be withheld under the Access to Information Act or the Privacy Act does not appear on this web site.

Found 301 records
Paul Glover
Feb 28, 2018
President
Organization: Canadian Food Inspection Agency
Reference No.: H-2018-Q2-00004
Amanda Jane Preece
Feb 27, 2018
Vice President, Innovation, Business and Service Development
Organization: Canadian Food Inspection Agency
Reference No.: H-2018-Q2-00011
Lara Boulanger-Stewart
Feb 23, 2018
Chief of Staff, Office of the President
Organization: Canadian Food Inspection Agency
Reference No.: H-2018-Q2-00013
Jonathan Massey-Smith
Feb 22, 2018
Acting Vice President, Communications and Public Affairs
Organization: Canadian Food Inspection Agency
Reference No.: H-2018-Q2-00020
France Pégeot
Feb 7, 2018
Executive Vice President
Organization: Canadian Food Inspection Agency
Reference No.: H-2018-Q2-00007
Lara Boulanger-Stewart
Feb 7, 2018
Chief of Staff, Office of the President
Organization: Canadian Food Inspection Agency
Reference No.: H-2018-Q2-00012
Nicole Bouchard-Steeves
Feb 6, 2018 to Feb 8, 2018
Acting Vice President, Operations
Organization: Canadian Food Inspection Agency
Reference No.: H-2018-Q2-00018
Barbara Jordan
Feb 1, 2018
Acting Vice President, Policy and Programs
Organization: Canadian Food Inspection Agency
Reference No.: H-2018-Q1-00021
Paul Glover
Jan 31, 2018
President
Organization: Canadian Food Inspection Agency
Reference No.: H-2018-Q2-00003
Lara Boulanger-Stewart
Jan 25, 2018
Chief of Staff, Office of the President
Organization: Canadian Food Inspection Agency
Reference No.: H-2018-Q1-00026