Hospitality Expenses

About this information

On June 21, 2019, Bill C-58 (An Act to amend the Access to Information Act and the Privacy Act and to make consequential amendments to other Acts) received royal assent.

Consequently, amendments to the Access to Information Act require institutions across the government to proactively publish a wide range of information, including the proactive publication of hospitality expense information of senior officers or employees as described below:

• Hospitality expense information must be published in electronic form within 30 days after the end of the month in which expenses incurred were reimbursed.

The Government of Canada extends hospitality in accordance with the rules and principles outlined in the Policies for Ministers' Offices and the Treasury Board Directive on Travel, Hospitality, Conference and Event Expenditures. The objective of these instruments is to ensure that hospitality is extended in an economical and affordable way when it facilitates government business or is considered desirable as a matter of courtesy and protocol.

The information on this web site will be updated monthly, beginning July 2019.

Please note that information that would normally be withheld under the Access to Information Act or the Privacy Act does not appear on this web site.

Found 301 records
Barbara Jordan
Oct 30, 2017
Acting Vice President, Policy and Programs
Organization: Canadian Food Inspection Agency
Reference No.: H-2018-Q1-00018
Paul Glover
Oct 25, 2017
President
Organization: Canadian Food Inspection Agency
Reference No.: H-2018-Q1-00009
Paul Glover
Oct 18, 2017
President
Organization: Canadian Food Inspection Agency
Reference No.: H-2018-Q1-00008
Paul Mayers
Oct 16, 2017
Vice President, Science
Organization: Canadian Food Inspection Agency
Reference No.: H-2017-Q4-00003
Colleen Barnes
Oct 13, 2017
Vice President, Human Resources
Organization: Canadian Food Inspection Agency
Reference No.: H-2017-Q4-00001
Theresa Iuliano
Oct 4, 2017 to Oct 5, 2017
Executive Director, Audit and Evaluation
Organization: Canadian Food Inspection Agency
Reference No.: H-2017-Q4-00004
Paul Glover
Oct 4, 2017
President
Organization: Canadian Food Inspection Agency
Reference No.: H-2018-Q1-00007
Lara Boulanger-Stewart
Oct 1, 2017 to Oct 31, 2017
Chief of Staff, Office of the President
Organization: Canadian Food Inspection Agency
Reference No.: H-2017-Q4-00013
Paul Glover
Sep 27, 2017
President
Organization: Canadian Food Inspection Agency
Reference No.: H-2018-Q1-00006
Nicole Bouchard-Steeves
Sep 20, 2017 to Sep 21, 2017
Acting Vice President, Operations
Organization: Canadian Food Inspection Agency
Reference No.: H-2018-Q2-00016