Open Government Portal
About this information
Open data is defined as structured data that is machine-readable, freely shared, used and built on without restrictions.
The key things to remember about open data are:
- #Availability and access#: the data must be available as a whole and at no more than a reasonable reproduction cost, preferably by downloading over the internet. The data must also be available in a convenient and modifiable form.
- #Re-use and redistribution#: the data must be provided under terms that permit re-use and redistribution including the intermixing with other datasets.
- #Universal participation#: everyone must be able to use, re-use and redistribute. There should be no discrimination against fields of endeavour or against persons or groups. For example, 'non-commercial' restrictions that would prevent 'commercial' use, or restrictions of use for certain purposes (e.g. only in education), are not allowed.
This data set provides details from research projects funded through Post- Doctoral Fellowship Program (2003 to the present).
Tobacco tax rates were last changed on March 29, 2018. The current rates are: * 18.475¢ per cigarette * 18.475¢ …
A list of Ontario courthouses and their heritage designation status.
Canadian Radio-television and Telecommunications Commission (CRTC) presented information to Parliament regarding the Study of Bill C-11, An Act to amend …
Introductory remarks
1 Enjeux clefs Key Issues
1.1. Maximum penalty
1.2. Issues related to the coming into force of the …
The Joint Canada-Alberta Implementation Plan for Oil Sands Monitoring (Environment Canada and Alberta Environment 2012) included the initiation of new …
Guidance on securing SIM cards to prevent unauthorized access, fraud, and cyber attacks targeting mobile devices.
This report is part of a series of cyber threat assessments focused on Canada’s critical infrastructure . It is intended …
On February 28, 2026, the United States (U.S.) and the State of Israel (Israel) launched military strikes against the Islamic …
Nutritional status of the household population, by sex and age group.