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Ethyl carbamate (EC) is a chemical that unintentionally forms during the fermentation process. It can be found in alcoholic beverages …
Briefing package for the President of the Canadian Food Inspection Agency as witness before the Standing Committee on Health on …
This report, which is tabled under section 20 of the Service Fees Act and section 4.2.8 of the Directive on …
A targeted survey analyzed 2595 samples of frozen fruits and vegetables for smoothies for the presence of Listeria monocytogenes (L. …
A targeted survey analyzed 1495 samples of flavoured milk for the presence of Listeria monocytogenes (L. monocytogenes). Samples were also …
A targeted survey analysed 483 samples of fresh mushrooms for the presence of deoxyribonucleic acid (DNA) from the following enteric …
This dataset file and the results containe support and correlate with the CFIA Food Safety Bulletin Report - Bisphenol A …
This report, which is tabled under section 20 of the Service Fees Act and section 4.2.8 of the Directive on …
In 1998, following an outbreak of Vibrio parahaemolyticus (Vp) linked to BC oysters, a BC risk reduction strategy was implemented. …
Briefing package for the President of the Canadian Food Inspection Agency as witness before the Standing Committee on Health on …