Open Government Portal

About this information

Open data is defined as structured data that is machine-readable, freely shared, used and built on without restrictions.

The key things to remember about open data are:

  • #Availability and access#: the data must be available as a whole and at no more than a reasonable reproduction cost, preferably by downloading over the internet. The data must also be available in a convenient and modifiable form.
  • #Re-use and redistribution#: the data must be provided under terms that permit re-use and redistribution including the intermixing with other datasets.
  • #Universal participation#: everyone must be able to use, re-use and redistribute. There should be no discrimination against fields of endeavour or against persons or groups. For example, 'non-commercial' restrictions that would prevent 'commercial' use, or restrictions of use for certain purposes (e.g. only in education), are not allowed.
47212 records

Machinery and equipment price index (MEPI) by Input Output Final Demand Classification (IOFDC). Quarterly Data are available from the first …

Record Modified: Sep 6, 2024
Record Released: Feb 24, 2021
Publisher: Statistics Canada
Formats: CSV XML HTML
Keywords: machinery and equipment price indexes prices and price indexes producer price indexes table

Machinery and equipment price index (MEPI) by Supply Use Product Classification (SUPC). Quarterly Data are available from the first quarter …

Record Modified: Sep 6, 2024
Record Released: Feb 24, 2021
Publisher: Statistics Canada
Formats: CSV XML HTML
Keywords: machinery and equipment price indexes prices and price indexes producer price indexes table

Drug metabolites in wastewater, presented as load per capita, in select Canadian cities, by type of drug. The 95% confidence …

Record Modified: Sep 6, 2024
Record Released: Nov 8, 2023
Publisher: Statistics Canada
Formats: CSV XML HTML
Keywords: alcohol and drug use environment health lifestyle and social conditions other content related to water and wastewater table water and wastewater

Briefing binder used by Minister Boissonnault before the Standing Committee on Official Languages (LANG) about the Study of Federal Funding …

Record Modified: Sep 5, 2024
Record Released: Sep 5, 2024
Publisher: Canadian Heritage
Formats: HTML
Keywords: briefing binder committee appearance

Health Canada's policy for enhancing the protection of food-allergic consumers in Canada is based on two guiding principles: prevent the …

Record Modified: Sep 5, 2024
Record Released: Sep 5, 2024
Publisher: Health Canada
Formats: HTML
Keywords: Food Allergen Precautionary Statements Prepackaged Foods protection food-allergic consumers

In Canada, the priority food allergens are peanuts, tree nuts (almonds, Brazil nuts, cashews, hazelnuts, macadamia nuts, pecans, pine nuts, …

Record Modified: Sep 5, 2024
Record Released: Sep 5, 2024
Publisher: Health Canada
Formats: HTML
Keywords: Tree Nuts Priority food allergens included are almonds Brazil nuts cashews hazelnuts macadamia nuts pecans pine nuts (pignolias) pistachio nuts and walnuts Read food labels

This section provides information on processing aids and their use in Canada.

Record Modified: Sep 5, 2024
Record Released: Sep 5, 2024
Publisher: Health Canada
Formats: HTML
Keywords: Food Processing Aids information on processing aids and their use in Canada.

Health Canada's Listeria policy is an important tool used to help prevent the introduction of the illness-causing bacteria, L. monocytogenes, …

Record Modified: Sep 5, 2024
Record Released: Sep 5, 2024
Publisher: Health Canada
Formats: HTML
Keywords: Consultations policy Listeria monocytogenes ready-to-eat foods

A collection of information prepared to facilitate the onboarding of Kelly Walsh, new Chairperson of the Military Grievances External Review …

Record Modified: Sep 5, 2024
Record Released: Sep 5, 2024
Publisher: Military Grievances External Review Committee
Formats: HTML
Keywords: Chairperson Onboarding

The way in which Health Canada formally approves food additives once a scientific assessment has determined that a food is …

Record Modified: Sep 5, 2024
Record Released: Sep 5, 2024
Publisher: Health Canada
Formats: HTML
Keywords: Transition Guide Understanding Using the Lists Permitted Food Additives New Regulatory Tools Food Additive Marketing Authorizations Lists Additives Tables Standards