Grants and Contributions:
Title:
Develop an Innovative In-Bin Monitor System for Grain Drying to Eliminate Food Waste
Agreement Number:
FWRC-A049-1
Agreement Value:
$100,000.00
Agreement Date:
Mar 25, 2021 - Oct 31, 2021
Description:
The objective of this project is to test new technology to reduce grain drying time and reduce risks associated with high moisture content.
Organization:
Agriculture and Agri-Food Canada
Expected Results:
Accelerate and scale the deployment of innovative solutions that prevent food waste across the food supply chain.
Location:
Calgary, Alberta, CA T2L1W2
Reference Number:
235-2020-2021-Q4-00166
Agreement Type:
Grant
Report Type:
Grants and Contributions
Recipient Business Number:
000000000
Recipient Type:
For-profit organization
Recipient's Legal Name:
Top Grade AG (2190386 Alberta Inc.)
Program:
Food Waste Reduction Challenge
Program Purpose:
The Food Waste Reduction Challenge's objective is to support new innovations and solutions which can help address the problem of food waste and loss across the supply chain, thereby reducing the associated economic, environmental, and social costs of food waste.
NAICS Code:
0000