Grants and Contributions:
Title:
Improvement of community infrastructures for anti-waste project - Farnham 1/4
Agreement Number:
LFIF-2.209
Agreement Value:
$34,832.00
Agreement Date:
Nov 30, 2020 - Dec 31, 2021
Description:
The objective of this project is to purchase and install a freezer unit that will be made available to all food banks in the region (RCM), and to install / build a collective kitchen, including the purchase and installation of equipment (storage and sink) and handling equipment (freezer gloves and wear).
Organization:
Agriculture and Agri-Food Canada
Expected Results:
To strengthen food systems to be resilient, integrated and sustainable, and to facilitate access to safe and nutritious food for at-risk populations.
Location:
Farnham, Quebec, CA J2N1N4
Reference Number:
235-2020-2021-Q4-00279
Agreement Type:
Grant
Report Type:
Grants and Contributions
Recipient Business Number:
118845080
Recipient Type:
Not-for-profit organization or charity
Recipient's Legal Name:
Centre d'action bénévole de Farnham Inc.
Program:
Local Food Infrastructure Fund
Program Purpose:
The Local Food Infrastructure Fund aims to strengthen food systems to be resilient, integrated and sustainable, and to facilitate access to safe and nutritious food, primarily for the less privileged.
NAICS Code:
8133