Contract Details: NMC 002-2627
Contract
Vendor Name:
Saint Paul University
Description:
Miscellaneous food, food materials and food preparations
Economic Object Code:
1115
Instrument Type:
Contract
Commodity Type:
Service
Commodity Code:
90100000
Organization:
National Defence
Vendor Postal Code:
K1S
Comments:
This contract was omitted from a previous public disclosure. This contract was competitively sourced.
Additional Comments:
Miscellaneous food, food materials and food preparations, ottawa
Buyer Name:
DUBREUIL LYNN J8 Admin Coord Coventry, 295 Coventry Rd, 2-B24 LYNN.DUBREUIL@forces.gc.ca 613-949-9389
Date and Value
Reporting Period:
2026-2027-Q1
Contract Date:
May 5, 2026
Contract Period Start Date:
May 9, 2026
Contract Period End or Delivery Date:
Oct 9, 2026
Total Contract Value:
$43,463.00
Original Contract Value:
$43,463.00
Applicable Trade Agreements
| None |
Additional Details
Procurement Identification Number:
NMC 002-2627
Solicitation Procedure:
Competitive – Traditional
Limited Tendering Reason:
None
Contracting Entity:
Contract awarded by the department.
Trade Agreement Exceptions and Exclusions:
None
Comprehensive Land Claims Agreement:
Not Applicable
Procurement Strategy for Indigenous Business:
1. None
Indigenous Business excluding PSIB:
No
Intellectual Property:
No IP Terms in Contract
Potential Commercial Exploitation:
No
Former Public Servant:
No
Ministers Office Contracts:
No
Country of Vendor:
Canada
Article 6 Government Contract Exceptions:
-