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Found 10 records similar to Types of Farming

Federal

Contained within the 4th Edition (1974) of the Atlas of Canada is a set of four maps. The first map shows the size and extent of seeded acres, by census division, for flaxseed. The second map shows the value, by census division, of fruit, vegetable and horticultural product farm sales for 1960 to 1961. The third map shows the size and extent of fruit orchard acreage, by census division, for 1961.

Last Updated: Mar. 14, 2022
Date Published: Jan. 13, 1970
Organization: Natural Resources Canada
Formats: PDF JPG
Keywords:  agri-food industry, agri-food products, agriculture
Federal

Contained within the 4th Edition (1974) of the Atlas of Canada is a set of four maps. These maps show the size and extent as of 1961 of seeded acres, by census division, for tobacco, sugar beets and soybeans. Each map is accompanied by a supplementary text giving the total area for Canada, the provinces and the territories. The oilseeds map shows the combined value of farm sales for 1960 to 1961 for flax, soybean, sunflower, rape, mustard and safflower crops.

Last Updated: Mar. 14, 2022
Date Published: Jan. 13, 1970
Organization: Natural Resources Canada
Formats: PDF JPG
Keywords:  agri-food industry, agri-food products, agriculture, agriculture statistics, crops
Federal

Contained within the 4th Edition (1974) of the Atlas of Canada is a collection of four maps. The first map shows the value, by census division, of hay and fodder farm sales for 1960 to 1961. The second map shows the size and extent of seeded acres, by census division, for hay and fodder. Both of these first two maps are accompanied by supplementary texts giving the total values for Canada, the provinces and the territories.

Last Updated: Mar. 14, 2022
Date Published: Jan. 13, 1970
Organization: Natural Resources Canada
Formats: PDF JPG
Keywords:  agri-food industry, agri-food products, agriculture, agriculture statistics, crops, farms
Federal

Contained within the 4th Edition (1974) of the Atlas of Canada are two sets of maps. In the first set, the maps show the value, by census division, of horse farm sales and sheep farm sales for 1960 to 1961. Both of these first maps are accompanied by a supplementary text giving the total sales values for Canada, the provinces and the territories. In the second set, the first map shows the value, by census division, of potato, root (turnips, mangels etc.

Last Updated: Mar. 14, 2022
Date Published: Jan. 13, 1970
Organization: Natural Resources Canada
Formats: PDF JPG
Keywords:  agri-food industry, agri-food products, agriculture, agriculture statistics, crops, farms, livestock
Federal

Contained within the 4th Edition (1974) of the Atlas of Canada is a set of four maps showing the value of pig, poultry, egg and dairy farm sales by census division for 1960 to 1961. Each map is accompanied by a supplementary text providing the total value of farm sales for Canada, the provinces and the territories.

Last Updated: Mar. 14, 2022
Date Published: Jan. 13, 1970
Organization: Natural Resources Canada
Formats: PDF JPG
Keywords:  agri-food industry, agri-food products, agriculture, agriculture statistics, dairy industry, farms, hogs, livestock, poultry
Federal

Contained within the 4th Edition (1974) of the Atlas of Canada is a set of four maps showing, by census division, the value of wheat farms for 1960 to 1961; the size of wheat seeded acres for farming areas and regions for 1961; the value of farms growing cash grains other than wheat for 1960 to 1961 and the size of acres seeded with oats for grain for 1961.

Last Updated: Mar. 14, 2022
Date Published: Jan. 13, 1970
Organization: Natural Resources Canada
Formats: PDF JPG
Keywords:  agri-food industry, agri-food products, agriculture, agriculture statistics, cereals, crops, farms, grains
Federal

Contained within the 4th Edition (1974) of the Atlas of Canada is a set of two maps. The first map shows the total value of farm sales for 1960 to 1961 by census division for all of Canada. The second map shows Ontario and Quebec in greater detail (at a scale of 1:5 000 000). The second map shows areas in which soil and climatic conditions are judged suitable for agriculture in North-West Canada.

Last Updated: Mar. 14, 2022
Date Published: Jan. 13, 1971
Organization: Natural Resources Canada
Formats: PDF JPG
Keywords:  agri-food industry, agriculture, agriculture statistics
Federal

Contained within the 4th Edition (1974) of the Atlas of Canada is a set of two maps showing locations of grain elevators in Western and Eastern Canada. Grain elevators are denoted as being terminal elevators or transfer elevators. The maps are accompanied by a supplementary text providing a count of elevators for each province as well as bushel capacity by province.

Last Updated: Mar. 14, 2022
Date Published: Jan. 14, 1973
Organization: Natural Resources Canada
Formats: PDF JPG
Keywords:  agri-food industry, agriculture, agriculture statistics, grain elevators, grains
Federal

Contained within the 4th Edition (1974) of the Atlas of Canada is a set of four maps. The first map shows the value, by census division, of forest product farms for 1960 to 1961. The second map shows the value, by census division, for Prairie Farm Assistance Act payments, Government acreage payments, crop insurance and other similar farm receipts. The third map shows, by census division, the market value for 1961 of lands and buildings being used for agricultural purposes.

Last Updated: Mar. 14, 2022
Date Published: Jan. 13, 1970
Organization: Natural Resources Canada
Formats: PDF JPG
Keywords:  agri-food industry, agriculture, agriculture statistics, forestry, forestry industry, forestry products
Federal

Contained within the 3rd Edition (1957) of the Atlas of Canada is a map that shows two condensed maps of the distribution of the agricultural labour force as of the 1951 census. The labour force engaged in agriculture includes farmers; stock raisers; farm managers and foremen; farm labourers; the personnel of establishments primarily engaged in custom threshing, ploughing, silo filling, hay bailing, chicken hatching, egg grading, seed cleaning, etc. ; and the personnel of establishments engaged in tree pruning, tree spraying, tree surgery, landscape gardening and flower growing, etc. This map is accompanied by a pie chart showing the percentage distribution of the labour force engaged in agriculture by major occupational groups for 1951.

Last Updated: Mar. 14, 2022
Date Published: Jan. 1, 1957
Organization: Natural Resources Canada
Formats: PDF JPG
Keywords:  agri-food industry, agri-food products, agricultural workers, agriculture, agriculture statistics
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