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This product provides information on Alberta Sheep and Lamb Marketings, for an eleven-year period. Estimated Total Heads Marketings and Average Market Lamb Prices per 100 Lbs are included.

This product provides information on Alberta Average Slaughter Hog Prices (Index 100), for an eleven-year period. Annual Average Price; Monthly Average Price in 2012, 2013; and Year-over-year Percent Change(%) are included.

This product provides information on Output and Value of Poultry Meats, Alberta, over an eleven-year period. Number of tonnes and Value($) of Total Production; Consumed by Producers; and Sold are included for Stewing Hen and Chicken; and Turkey are included.

This product provides information on Livestock (Cattle and Calves; Pigs, Sheep and Lambs) number of Head on Farms, Canada and Provinces, at July 1, over a twelve-year period.

This product provides information on Production, Disposition and Value of Eggs, Alberta, for a ten-year period. Production of Eggs by Average number of layers, by number od Dozens; Disposition of Eggs Sold for Consumption; Sold for Hatching; Leakers and Rejects; and Producer Use for Consumption (dozens and Value) are included.

This product provides information on Sheep and Lambs (number of Head) on Alberta Farms, at July 1, for a forty-five year period. Total number of Sheep and Lambs in Alberta vs. Canada; and Alberta as a percent (%) of Canada is included.

This product provides information on the per capita consumption of meats (beef, veal, mutton/lamb, pork and poultry) in Canada and United States for a thirty-year period. Trend of Beef and Poultry consumption comparison is included.

This product provides information on Average Calf Prices, Southern Alberta, for a twelve-year period. Prices for Feeder Steers and Feeder Heifers by Lbs-ranges; and monthly number in 2012, 2013, 2014 are included.

Number of head for cattle, calves, hogs, sheep and lamb from federally inspected slaughterhouses.

Data Source:

Federally Inspected Slaughter: Canadian Food Inspection Agency as compiled by Agriculture and Agri-Food Canada, Animal Industry Division, except cattle and calves which is the Canadian Beef Grading Agency as compiled by Agriculture and Agri-Food Canada.

Number of head for cattle, calves, hogs, sheep and lamb from federally and provincially inspected slaughterhouses.

Data Source:

Federally Inspected Slaughter: Canadian Food Inspection Agency as compiled by Agriculture and Agri-Food Canada, Animal Industry Division, except cattle and calves which is the Canadian Beef Grading Agency as compiled by Agriculture and Agri-Food Canada;

Provincially Inspected Slaughter: Provincial Governments;

Data lags 1-3 months.