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Contained within the 4th Edition (1974) of the Atlas of Canada is a set of four maps. The first map shows the size and extent of seeded acres, by census division, for flaxseed. The second map shows the value, by census division, of fruit, vegetable and horticultural product farm sales for 1960 to 1961. The third map shows the size and extent of fruit orchard acreage, by census division, for 1961.

Contained within the 4th Edition (1974) of the Atlas of Canada is a set of four maps showing, by census division, the value of wheat farms for 1960 to 1961; the size of wheat seeded acres for farming areas and regions for 1961; the value of farms growing cash grains other than wheat for 1960 to 1961 and the size of acres seeded with oats for grain for 1961.

Contained within the 4th Edition (1974) of the Atlas of Canada is a collection of four maps. The first map shows the value, by census division, of hay and fodder farm sales for 1960 to 1961. The second map shows the size and extent of seeded acres, by census division, for hay and fodder. Both of these first two maps are accompanied by supplementary texts giving the total values for Canada, the provinces and the territories.

Contained within the 4th Edition (1974) of the Atlas of Canada is a set of three maps showing types of farming by dominant products within census divisions for 1961. The main map is accompanied by two smaller maps showing Ontario and Quebec as well as the Maritimes at a larger scale and in greater detail.

Contained within the 4th Edition (1974) of the Atlas of Canada is a set of four maps showing the value of pig, poultry, egg and dairy farm sales by census division for 1960 to 1961. Each map is accompanied by a supplementary text providing the total value of farm sales for Canada, the provinces and the territories.

Contained within the 4th Edition (1974) of the Atlas of Canada are two sets of maps. In the first set, the maps show the value, by census division, of horse farm sales and sheep farm sales for 1960 to 1961. Both of these first maps are accompanied by a supplementary text giving the total sales values for Canada, the provinces and the territories. In the second set, the first map shows the value, by census division, of potato, root (turnips, mangels etc.

Contained within the 4th Edition (1974) of the Atlas of Canada is a set of two maps. The first map shows the total value of farm sales for 1960 to 1961 by census division for all of Canada. The second map shows Ontario and Quebec in greater detail (at a scale of 1:5 000 000). The second map shows areas in which soil and climatic conditions are judged suitable for agriculture in North-West Canada.

Contained within the 4th Edition (1974) of the Atlas of Canada is a set of four maps. The first map shows the value, by census division, of forest product farms for 1960 to 1961. The second map shows the value, by census division, for Prairie Farm Assistance Act payments, Government acreage payments, crop insurance and other similar farm receipts. The third map shows, by census division, the market value for 1961 of lands and buildings being used for agricultural purposes.

Contained within the 4th Edition (1974) of the Atlas of Canada is a set of two maps showing locations of grain elevators in Western and Eastern Canada. Grain elevators are denoted as being terminal elevators or transfer elevators. The maps are accompanied by a supplementary text providing a count of elevators for each province as well as bushel capacity by province.

Contained within the 3rd Edition (1957) of the Atlas of Canada is a map that shows six compact maps illustrating the distribution of areas seeded in oats, mixed grain, rye, flax for seed, corn for grain, and soybeans for harvesting circa 1951. Therefore, in the case of rye, the areas include those seeded in the fall of 1950 as well as those seeded in the spring of 1951. The term 'mixed grain' includes those grains sown to be harvested as a mixture with oats and barley being the most common combination. The map entitled Flax for Seed may include flax of fibre varieties which were grown for seed.