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Found 10 records similar to Beef Cattle by Census Division, 1996

Federal

Contained within the 3rd Edition (1957) of the Atlas of Canada is a map that shows six condensed maps and the distribution of primary farm animals, circa 1951. The maps show cows for milk, beef cattle, swine, sheep, hens/chickens, and horses. Each map is accompanied by a pie chart showing the percentage distribution of each type of animal by province. Note that the cows for milk map shows the distribution of cows and heifers kept mainly for milk purposes that were two years old or older and that the beef cattle map includes cows and heifers kept mainly for beef purposes as well as steers that were one year old or older.

Last Updated: Mar. 14, 2022
Date Published: Jan. 1, 1957
Organization: Natural Resources Canada
Formats: PDF JPG
Keywords:  agri-food industry, agri-food products, agriculture, agriculture statistics, cattle, farms, hogs, horses, livestock
Federal

This table contains 14 series, with data for years 1951 - 1981 (not all combinations necessarily have data for all years), and is no longer being released. This table contains data described by the following dimensions (Not all combinations are available): Geography (1 item: Newfoundland and Labrador); Type of livestock (14 items: Total cattle;Bulls;Cows for milk;Cows for beef; ...).

Last Updated: Oct. 28, 2021
Date Published: Apr. 18, 2017
Organization: Statistics Canada
Formats: XML CSV HTML
Keywords:  agriculture and food, animal production, cattle, pigs, sheep goats horses and other animals, table
Provincial

This product provides information on Alberta Slaughter Cattle Prices, for a ten year period. Comparison of Steers, Heifers, Cows D1/D2 and D3, Feeder Cows and Bulls Prices per 100 Lbs Live; and monthly prices for the most recently published year are included.

Last Updated: Jun. 27, 2018
Date Published: Aug. 1, 2015
Organization: Government of Alberta
Formats: XLSX
Keywords:  Agriculture Statistics Yearbook, Cattle, Livestock, Slaughter Cattle Prices
Federal

Dairy farming generated more than $3.9 billion in farm sales in 1997. Dairy farming is one of Canada’s most important agricultural activities, ranking first in total farm sales in Quebec, Ontario, and Nova Scotia in 1997. Most of the dairy farms in Canada are in Quebec (37%) and Ontario (33%). In 1996 there were 30 900 farms reporting over 1.2 million dairy cows, a dramatic drop since 1971, when approximately 145 000 farms reported 2.3 million dairy cows.

Last Updated: Mar. 14, 2022
Date Published: Dec. 31, 2010
Organization: Natural Resources Canada
Formats: JP2 other ZIP
Keywords:  dairy cattle, economy, map
Provincial

Get benchmark data on various farm types using business risk management program information in Ontario. Farm types include: * apple * grapes * beef cow calf * beef feedlot * dairy goat * field crops * greenhouse cucumbers * greenhouse flowers * greenhouse peppers * greenhouse tomatoes * sheep * swine farrow to finish * swine finish Includes data related to: * number of farms * financial measures * financial ratios * production Statistical data are compiled to serve as a source of agriculture and food statistics for the province of Ontario. Data are prepared primarily by Statistics and Economics staff of the Ministry of Agriculture, Food and Rural Affairs, in co-operation with the Agriculture Division of Statistics Canada and various government departments and farm marketing boards.

Last Updated: Jul. 21, 2022
Date Published: Apr. 22, 2022
Organization: Government of Ontario
Formats: XLSX HTML
Keywords:  Ontario data
Federal

This table contains 826 series, with data for years 1956 - 1985 (not all combinations necessarily have data for all years). This table contains data described by the following dimensions (Not all combinations are available): Geography (1 item: Canada) Industry (826 items: Food and beverage industries; Slaughtering and meat processors; Fresh or frozen, Beef; Fresh or frozen, ground beef and hamburger; ...).

Last Updated: Oct. 28, 2021
Date Published: Feb. 18, 2000
Organization: Statistics Canada
Formats: XML CSV HTML
Keywords:  industrial product price indexes, prices and price indexes, producer price indexes, table
Federal

This table contains 8 series, with data for years 1930 - 1990 (not all combinations necessarily have data for all years), and is no longer being released. This table contains data described by the following dimensions (Not all combinations are available): Geography (4 items: Montreal;Toronto;Winnipeg;Calgary); Type of livestock (4 items: Slaughter steers, good;Slaughter cows, good;Feeder steers, good;Calves veal, good and choice).

Last Updated: Oct. 28, 2021
Date Published: Oct. 7, 2008
Organization: Statistics Canada
Formats: XML CSV HTML
Keywords:  agriculture and food, animal production, cattle, table
Federal

This table contains 8 series, with data for years 1930 - 1990 (not all combinations necessarily have data for all years), and is no longer being released. This table contains data described by the following dimensions (Not all combinations are available): Geography (4 items: Montreal;Toronto;Winnipeg;Calgary); Type of livestock (4 items: Slaughter steers, good;Slaughter cows, good;Feeder steers, good;Calves veal, good and choice).

Last Updated: Oct. 28, 2021
Date Published: Oct. 7, 2008
Organization: Statistics Canada
Formats: XML CSV HTML
Keywords:  agriculture and food, animal production, cattle, table
Federal

Number of head and weight for cattle, calves, hogs, sheep and lamb from federally and provincially inspected slaughterhouses.

Data Source:

Federally Inspected Slaughter: Canadian Food Inspection Agency as compiled by Agriculture and Agri-Food Canada, Animal Industry Division, except cattle and calves which is the Canadian Beef Grading Agency as compiled by Agriculture and Agri-Food Canada;

Provincially Inspected Slaughter: Provincial Governments;

Data lags 1-3 months.

Last Updated: May 13, 2022
Date Published: Feb. 1, 2017
Organization: Agriculture and Agri-Food Canada
Formats: XML JSON CSV HTML
Keywords:  animal industries, market information, red meat, cattle, hogs, sheep, lamb, heads, weights
Federal

Number of head and weight for cattle, calves, hogs, sheep and lamb from federally inspected slaughterhouses.

Data Source:

Federally Inspected Slaughter: Canadian Food Inspection Agency as compiled by Agriculture and Agri-Food Canada, Animal Industry Division, except cattle and calves which is the Canadian Beef Grading Agency as compiled by Agriculture and Agri-Food Canada.

Last Updated: May 13, 2022
Date Published: Feb. 1, 2017
Organization: Agriculture and Agri-Food Canada
Formats: XML JSON CSV HTML
Keywords:  animal industries, market information, red meat, cattle, hogs, sheep, lamb, heads, weights
Date modified: