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Found 10 records similar to Farm Livestock

Federal

This table contains 14 series, with data for years 1951 - 1981 (not all combinations necessarily have data for all years), and is no longer being released. This table contains data described by the following dimensions (Not all combinations are available): Geography (1 item: Newfoundland and Labrador); Type of livestock (14 items: Total cattle;Bulls;Cows for milk;Cows for beef; ...).

Last Updated: Oct. 28, 2021
Date Published: Apr. 18, 2017
Organization: Statistics Canada
Formats: XML CSV HTML
Keywords:  agriculture and food, animal production, cattle, pigs, sheep goats horses and other animals, table
Federal

In 1996, Canadian exports of cattle and beef accounted for 2.1 billion, the second single largest agricultural export product after wheat ($4.7 billion). Although 72% of the cow-calf farms are in Western Canada, Eastern Canada is still an important meat producer and represents most of the Canadian beef market. Beef cows outnumber dairy cows in every province except Quebec and Newfoundland and Labrador. The slaughter has undergone major structural changes in the nineties.

Last Updated: Mar. 14, 2022
Date Published: Dec. 31, 2010
Organization: Natural Resources Canada
Formats: JP2 other ZIP
Keywords:  beef cattle, economy, map
Provincial

This product provides information on Alberta Slaughter Cattle Prices, for a ten year period. Comparison of Steers, Heifers, Cows D1/D2 and D3, Feeder Cows and Bulls Prices per 100 Lbs Live; and monthly prices for the most recently published year are included.

Last Updated: Jun. 27, 2018
Date Published: Aug. 1, 2015
Organization: Government of Alberta
Formats: XLSX
Keywords:  Agriculture Statistics Yearbook, Cattle, Livestock, Slaughter Cattle Prices
Federal

Contained within the 3rd Edition (1957) of the Atlas of Canada is a map that shows six condensed maps illustrating the distribution of: slaughtering and meat packing plants; wheat flour mills and grain elevators; creameries, cheese factories, combined butter and cheese factories, concentrated milk and other dairy product factories (mainly ice cream); bakeries; fruit and vegetable canneries; and breweries, distilleries and wineries. These maps are based on data that was available as of the 1958 publication date of this atlas plate.

Last Updated: Mar. 14, 2022
Date Published: Jan. 1, 1957
Organization: Natural Resources Canada
Formats: PDF JPG
Keywords:  agri-food industry, agri-food products, agriculture, agriculture statistics, alcoholic beverages, cereals, grain elevators, grains, livestock
Federal

This table contains 176 series, with data for years 1972 - 1992 (not all combinations necessarily have data for all years), and is no longer being released. This table contains data described by the following dimensions (Not all combinations are available): Geography (11 items: Canada;Newfoundland and Labrador;Prince Edward Island;Nova Scotia; ...) ;Type of grain consumption (16 items: Total grain consumption;Milk cows;Bulls;Milk heifers; ...).

Last Updated: Oct. 28, 2021
Date Published: Oct. 6, 2008
Organization: Statistics Canada
Formats: XML CSV HTML
Keywords:  agriculture and food, crop production, field crops, table
Federal

Census of Agriculture, 2021. Number of cows, bulls, heifers, steers and calves.

Last Updated: May 11, 2022
Date Published: May 11, 2022
Organization: Statistics Canada
Formats: XML CSV HTML
Keywords:  agriculture and food, animal production, cattle, table
Federal

Census of Agriculture, 2011 and 2016. Number of cows, bulls, heifers, steers and calves.

Last Updated: May 11, 2022
Date Published: May 10, 2017
Organization: Statistics Canada
Formats: XML CSV HTML
Keywords:  agriculture and food, animal production, cattle, table
Provincial

Get a list of provincially licensed non-shopkeeper distributors transporting fluid milk products in Ontario. The Ontario Ministry of Agriculture, Food and Rural Affairs shares responsibility for the province's production, transportation, processing, packaging and distribution of cow and goat milk (and milk products), with federal and municipal governments and industry. This dataset includes business name, address, phone number and licence number of licensed transporting fluid milk products in Ontario.

Last Updated: Jul. 6, 2022
Date Published: Jan. 11, 2020
Organization: Government of Ontario
Formats: HTML
Keywords:  Agriculture and Food, Economy and Business, Government
Federal

Contained within the 3rd Edition (1957) of the Atlas of Canada is a map that shows seven condensed maps showing the distribution of areas devoted to growing fodder, hay, corn for silage, sugar beets, potatoes, vegetable crops, orchards, and tobacco circa 1951. The hay map includes all cultivated hay, including alfalfa sown alone but excluding oats and other grains for hay. For the vegetable map, the crops include cabbage, carrots, beans, peas, onions, sweet corn, tomatoes, asparagus, beets, cauliflower, celery, lettuce, and spinach but exclude potatoes, turnips, swedes and mangolds. Except for Newfoundland, the vegetables were grown mainly for sale.

Last Updated: Mar. 14, 2022
Date Published: Jan. 1, 1957
Organization: Natural Resources Canada
Formats: PDF JPG
Keywords:  agri-food industry, agri-food products, agriculture, agriculture statistics, crops, farms, forage crops
Federal

Contained within the 3rd Edition (1957) of the Atlas of Canada is a map that shows two condensed maps illustrating the division of Canada into agricultural regions based on the percentage of total gross farm revenue obtained from a particular source in 1951. The four primary divisions were made according to specific criteria. For Livestock Specialty divisions 70% or more of the gross farm revenue was from sales of livestock and livestock products. This was divided into three subdivisions: Dairy Emphasis, where sales of dairy products made up over 40% of total sales; Cattle Emphasis, where sales of cattle made up over 40% of sales; and General, where neither dairy products or cattle sales represented over 40% of total sales of livestock and livestock products.

Last Updated: Mar. 14, 2022
Date Published: Jan. 1, 1957
Organization: Natural Resources Canada
Formats: PDF JPG
Keywords:  agri-food industry, agri-food products, agriculture, agriculture statistics, cereals, crops, grains, livestock
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