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Found 10 records similar to Wheat and Barley

Federal

Contained within the 3rd Edition (1957) of the Atlas of Canada is a map that shows six compact maps illustrating the distribution of areas seeded in oats, mixed grain, rye, flax for seed, corn for grain, and soybeans for harvesting circa 1951. Therefore, in the case of rye, the areas include those seeded in the fall of 1950 as well as those seeded in the spring of 1951. The term 'mixed grain' includes those grains sown to be harvested as a mixture with oats and barley being the most common combination. The map entitled Flax for Seed may include flax of fibre varieties which were grown for seed.

Last Updated: Mar. 14, 2022
Date Published: Jan. 1, 1957
Organization: Natural Resources Canada
Formats: PDF JPG
Keywords:  agri-food industry, agri-food products, agriculture, agriculture statistics, cereals, crops, grains
Federal

Contained within the 4th Edition (1974) of the Atlas of Canada is a set of four maps showing, by census division, the value of wheat farms for 1960 to 1961; the size of wheat seeded acres for farming areas and regions for 1961; the value of farms growing cash grains other than wheat for 1960 to 1961 and the size of acres seeded with oats for grain for 1961.

Last Updated: Mar. 14, 2022
Date Published: Jan. 13, 1970
Organization: Natural Resources Canada
Formats: PDF JPG
Keywords:  agri-food industry, agri-food products, agriculture, agriculture statistics, cereals, crops, farms, grains
Federal

Contained within the 3rd Edition (1957) of the Atlas of Canada is a map that shows two condensed maps of the distribution of the agricultural labour force as of the 1951 census. The labour force engaged in agriculture includes farmers; stock raisers; farm managers and foremen; farm labourers; the personnel of establishments primarily engaged in custom threshing, ploughing, silo filling, hay bailing, chicken hatching, egg grading, seed cleaning, etc. ; and the personnel of establishments engaged in tree pruning, tree spraying, tree surgery, landscape gardening and flower growing, etc. This map is accompanied by a pie chart showing the percentage distribution of the labour force engaged in agriculture by major occupational groups for 1951.

Last Updated: Mar. 14, 2022
Date Published: Jan. 1, 1957
Organization: Natural Resources Canada
Formats: PDF JPG
Keywords:  agri-food industry, agri-food products, agricultural workers, agriculture, agriculture statistics
Federal

Contained within the 3rd Edition (1957) of the Atlas of Canada is a map that shows seven condensed maps showing the distribution of areas devoted to growing fodder, hay, corn for silage, sugar beets, potatoes, vegetable crops, orchards, and tobacco circa 1951. The hay map includes all cultivated hay, including alfalfa sown alone but excluding oats and other grains for hay. For the vegetable map, the crops include cabbage, carrots, beans, peas, onions, sweet corn, tomatoes, asparagus, beets, cauliflower, celery, lettuce, and spinach but exclude potatoes, turnips, swedes and mangolds. Except for Newfoundland, the vegetables were grown mainly for sale.

Last Updated: Mar. 14, 2022
Date Published: Jan. 1, 1957
Organization: Natural Resources Canada
Formats: PDF JPG
Keywords:  agri-food industry, agri-food products, agriculture, agriculture statistics, crops, farms, forage crops
Federal

Contained within the 3rd Edition (1957) of the Atlas of Canada is a map that shows six condensed maps and the distribution of primary farm animals, circa 1951. The maps show cows for milk, beef cattle, swine, sheep, hens/chickens, and horses. Each map is accompanied by a pie chart showing the percentage distribution of each type of animal by province. Note that the cows for milk map shows the distribution of cows and heifers kept mainly for milk purposes that were two years old or older and that the beef cattle map includes cows and heifers kept mainly for beef purposes as well as steers that were one year old or older.

Last Updated: Mar. 14, 2022
Date Published: Jan. 1, 1957
Organization: Natural Resources Canada
Formats: PDF JPG
Keywords:  agri-food industry, agri-food products, agriculture, agriculture statistics, cattle, farms, hogs, horses, livestock
Provincial

This products provides information on Alberta Farm Cash Receipts from the Sales of Crops during a 30-year period. Total Crop Market Cash Receipts of Wheat, Oats, Barley, Rye, Flaxseed, Canola, Sugar Beets, Dry Peas, Mustard Seed, Sunflower Seed, Lentils, Forage and Grass Seed, Hay and Clover, Potatoes, Total Vegetables, Floriculture and Nursery, and Other Crops is included.

Last Updated: Jun. 27, 2018
Date Published: Aug. 1, 2015
Organization: Government of Alberta
Formats: XLSX
Keywords:  Agriculture Statistics Yearbook, Crops, Farm Cash Receipts
Federal

Contained within the 3rd Edition (1957) of the Atlas of Canada is a map that shows two condensed maps illustrating the division of Canada into agricultural regions based on the percentage of total gross farm revenue obtained from a particular source in 1951. The four primary divisions were made according to specific criteria. For Livestock Specialty divisions 70% or more of the gross farm revenue was from sales of livestock and livestock products. This was divided into three subdivisions: Dairy Emphasis, where sales of dairy products made up over 40% of total sales; Cattle Emphasis, where sales of cattle made up over 40% of sales; and General, where neither dairy products or cattle sales represented over 40% of total sales of livestock and livestock products.

Last Updated: Mar. 14, 2022
Date Published: Jan. 1, 1957
Organization: Natural Resources Canada
Formats: PDF JPG
Keywords:  agri-food industry, agri-food products, agriculture, agriculture statistics, cereals, crops, grains, livestock
Provincial

This product provides information on Alberta Major Crops - Acreage, for a fifty-year period. Total Number of Seeded Acres for All Wheat, Oats, Barley, Flaxseed, Canola, All Rye; and Year-over-Year Percent Changes are included.

Last Updated: Jun. 27, 2018
Date Published: Aug. 1, 2015
Organization: Government of Alberta
Formats: XLSX
Keywords:  Agriculture Statistics Yearbook, Barley, Canola, Flaxseed, Major Crops, Oats, Rye, Wheat
Provincial

This product provides information on Alberta Wheat Crop by Type - Area, Yield and Production, over a ten-year period. Total number of All Wheat, Spring Wheat, Durum Wheat and Winter Wheat's Seeded Area Acres, Bushels Yield per Acre, and tonnes of Production are included.

Last Updated: Jun. 27, 2018
Date Published: Aug. 1, 2015
Organization: Government of Alberta
Formats: XLSX
Keywords:  Agriculture Statistics Yearbook, Durum Wheat, Spring Wheat, Wheat, Wheat Crop, Winter Wheat
Provincial

This product provides information on Farm Supply and Disposition of Alberta Principal Field Crops, over an eight-year period. Total Supply (Opening Stocks August 1 and Production ); and Total Disposition (Marketings, Seed, Carryover and Feed/Waste/Dockage) for All Wheat, Barley, Oats, Canola are included.

Last Updated: Jun. 27, 2018
Date Published: Aug. 1, 2015
Organization: Government of Alberta
Formats: XLSX
Keywords:  Agriculture Statistics Yearbook, Barley, Canola, Field Crops, Oats, Wheat
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