Grants and Contributions
About this information
In June 2016, as part of the Open Government Action Plan, the Treasury Board of Canada Secretariat (TBS) committed to increasing the transparency and usefulness of grants and contribution data and subsequently launched the Guidelines on the Reporting of Grants and Contributions Awards, effective April 1, 2018.
The rules and principles governing government grants and contributions are outlined in the Treasury Board Policy on Transfer Payments. Transfer payments are transfers of money, goods, services or assets made from an appropriation to individuals, organizations or other levels of government, without the federal government directly receiving goods or services in return, but which may require the recipient to provide a report or other information subsequent to receiving payment. These expenditures are reported in the Public Accounts of Canada. The major types of transfer payments are grants, contributions and \'other transfer payments\'.
Included in this category, but not to be reported under proactive disclosure of awards, are (1) transfers to other levels of government such as Equalization payments as well as Canada Health and Social Transfer payments. (2) Grants and contributions reallocated or otherwise redistributed by the recipient to third parties; and (3) information that would normally be withheld under the Access to Information Act and the Privacy Act.
$237,500.00
Mar 20, 2026
For-profit organization
228594
228594
Undertake initiatives to mitigate the impacts of ongoing tariff and trade volatility
$55,230.00
Aug 12, 2020
For-profit organization
Surplus Food Project
SFRP-010
The objective of this project is to acquire multiple commodities and foods, and flow those foods in current and processed formats to vulnerable populations across Canada.
$50,000.00
Jul 15, 2020
216918
216918
Enhance management capabilities to support growth and achieve market efficiencies
$72,000.00
Jul 9, 2020
216776
216776
Undertake health & safety modifications to seafood processing operation due to COVID-19
$98,250.00
Jul 9, 2020
216776
216776
Undertake health & safety modifications to seafood processing operation due to COVID-19
$50,000.00
Mar 11, 2014
203666
203666
Hire a Manager of Food Safety and Quality Control
$49,500.00
May 22, 2007
191916
191916
Implement a Management Control System