Grants and Contributions
About this information
In June 2016, as part of the Open Government Action Plan, the Treasury Board of Canada Secretariat (TBS) committed to increasing the transparency and usefulness of grants and contribution data and subsequently launched the Guidelines on the Reporting of Grants and Contributions Awards, effective April 1, 2018.
The rules and principles governing government grants and contributions are outlined in the Treasury Board Policy on Transfer Payments. Transfer payments are transfers of money, goods, services or assets made from an appropriation to individuals, organizations or other levels of government, without the federal government directly receiving goods or services in return, but which may require the recipient to provide a report or other information subsequent to receiving payment. These expenditures are reported in the Public Accounts of Canada. The major types of transfer payments are grants, contributions and \'other transfer payments\'.
Included in this category, but not to be reported under proactive disclosure of awards, are (1) transfers to other levels of government such as Equalization payments as well as Canada Health and Social Transfer payments. (2) Grants and contributions reallocated or otherwise redistributed by the recipient to third parties; and (3) information that would normally be withheld under the Access to Information Act and the Privacy Act.
$11,126.00
Apr 21, 2025
Not-for-profit organization or charity
CSJ 2025 - The Gathering Food Centre (Haldimand-Norfolk)
20704516
Through the application of national and local priorities, the CSJ program seeks to provide youth, particularly those who face barriers to employment with access to work opportunities. Funded employers must demonstrate that they are providing quality work experiences for youth that provide opportunities to develop and improve their skills.
$10,706.00
Apr 22, 2024
Not-for-profit organization or charity
CSJ 2024 - The Gathering Food Centre (Haldimand-Norfolk)
20002564
Through the application of national and local priorities, the CSJ program seeks to provide youth, particularly those who face barriers to employment with access to work opportunities. Funded employers must demonstrate that they are providing quality work experiences for youth that provide opportunities to develop and improve their skills.
$25,000.00
Aug 25, 2020
Not-for-profit organization or charity
COVID-COVID19 Emergency Food Response
17331513
The objectives of the Program are:
• promoting volunteerism among seniors;
• engaging seniors in the community through
mentoring of others;
• expanding awareness of elder abuse, including
financial abuse;
• supporting social participation and inclusion of
seniors; and
• providing capital assistance for new and existing
community projects and/or programs for seniors.
$25,000.00
Aug 25, 2020
Not-for-profit organization or charity
COVID-COVID19 Emergency Food Response
17331513
The objectives of the Program are: .• promoting volunteerism among seniors; .• engaging seniors in the community through.mentoring of others; .• expanding awareness of elder abuse, including.financial abuse; .• supporting social participation and inclusion of.seniors; and .• providing capital assistance for new and existing.community projects and/or programs for seniors. .
$25,000.00
Mar 18, 2020
Not-for-profit organization or charity
Riversyde 83 - Anti-Fatigue, No-Slip Flooring
16618696
The objectives of the Program are:
• promoting volunteerism among seniors;
• engaging seniors in the community through
mentoring of others;
• expanding awareness of elder abuse, including
financial abuse;
• supporting social participation and inclusion of
seniors; and
• providing capital assistance for new and existing
community projects and/or programs for seniors.
$25,000.00
Nov 8, 2019
Not-for-profit organization or charity
Riversyde 83 - Community Kitchen Build
LFIF-1.456
The objective of this project is to build a fully functioning kitchen that will serve a place to prepare community meals, prepare frozen food for people in emergency house, and increase food skills training for those at-risk groups in the community.