Grants and Contributions:
Title:
Kitchen
Agreement Number:
LFIF-1.060
Agreement Value:
$8,295.00
Agreement Date:
Nov 1, 2019 - Mar 31, 2021
Description:
The objective of this project is to support the acquisition of equipment for a new kitchen where cooking classes can be held, and to prepare fresh and frozen meals for its clientele.
Organization:
Agriculture and Agri-Food Canada
Expected Results:
To strengthen food systems to be resilient, integrated and sustainable, and to facilitate access to safe and nutritious food for at-risk populations.
Location:
Truro, Nova Scotia, CA B2N1G5
Reference Number:
235-2019-2020-Q4-00193
Agreement Type:
Contribution
Report Type:
Grants and Contributions
Recipient Business Number:
106951759
Recipient Type:
Not-for-profit organization or charity
Recipient's Legal Name:
Colchester Community Support Society
Program:
Local Food Infrastructure Fund
Program Purpose:
The Local Food Infrastructure Fund aims to strengthen food systems to be resilient, integrated and sustainable, and to facilitate access to safe and nutritious food, primarily for the less privileged.
NAICS Code:
000000