Grants and Contributions:

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Title:

A helping hand

Agreement Number:

LFIF-1.094

Agreement Value:

$17,500.00

Agreement Date:

Nov 1, 2019 - Mar 31, 2021

Description:

The objective of this project is for the construction of a community kitchen and the acquisition of related equipment (freezer, fridge, stoves, hood, pots, dishes).

Organization:

Agriculture and Agri-Food Canada

Expected Results:

To strengthen food systems to be resilient, integrated and sustainable, and to facilitate access to safe and nutritious food for at-risk populations.

Location:

Sainte-Anne-des-Monts, Quebec, CA G4V2G5

Reference Number:

235-2020-2021-Q1-00119

Agreement Type:

Contribution

Report Type:

Grants and Contributions

Recipient Business Number:

141155093

Recipient Type:

Not-for-profit organization or charity

Recipient's Legal Name:

Carrefour-Ressources

Program:

Local Food Infrastructure Fund

Program Purpose:

The Local Food Infrastructure Fund aims to strengthen food systems to be resilient, integrated and sustainable, and to facilitate access to safe and nutritious food, primarily for the less privileged.

NAICS Code:

0000