Grants and Contributions:

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Title:

Improvements to the REV food bank

Agreement Number:

LFIF-1.177

Agreement Value:

$11,800.00

Agreement Date:

Nov 1, 2019 - Mar 31, 2021

Description:

The objective of this project to improve food refrigeration, reduce losses and provide greater access to fruits and vegetables.

Organization:

Agriculture and Agri-Food Canada

Expected Results:

To strengthen food systems to be resilient, integrated and sustainable, and to facilitate access to safe and nutritious food for at-risk populations.

Location:

Verdun, Quebec, CA H4G1L9

Reference Number:

235-2020-2021-Q1-00258

Agreement Type:

Contribution

Report Type:

Grants and Contributions

Recipient Business Number:

132932435

Recipient Type:

Not-for-profit organization or charity

Recipient's Legal Name:

Réseau d'entraide de Verdun

Program:

Local Food Infrastructure Fund

Program Purpose:

The Local Food Infrastructure Fund aims to strengthen food systems to be resilient, integrated and sustainable, and to facilitate access to safe and nutritious food, primarily for the less privileged.

NAICS Code:

0000