Grants and Contributions:
Title:
Food processing in community kitchens
Agreement Number:
LFIF-1.351
Agreement Value:
$15,000.00
Agreement Date:
Nov 8, 2019 - Mar 31, 2021
Description:
The objective of this project is to to purchase equipment (dehydrator, pressurecanner, wheelbarrows, fruit press) to increase the amount of food processing/workshops the organization delivers.
Organization:
Agriculture and Agri-Food Canada
Expected Results:
To strengthen food systems to be resilient, integrated and sustainable, and to facilitate access to safe and nutritious food for at-risk populations.
Location:
St-Zénon, Quebec, CA J0K3N0
Reference Number:
235-2020-2021-Q1-00272
Agreement Type:
Contribution
Report Type:
Grants and Contributions
Recipient Business Number:
118845924
Recipient Type:
Not-for-profit organization or charity
Recipient's Legal Name:
Centre d'entraide et de dépannage de St-Zénon
Program:
Local Food Infrastructure Fund
Program Purpose:
The Local Food Infrastructure Fund aims to strengthen food systems to be resilient, integrated and sustainable, and to facilitate access to safe and nutritious food, primarily for the less privileged.
NAICS Code:
0000