Grants and Contributions:

Title:
Work Experience
Agreement Number:
YESP2021-1519-QC
Agreement Value:
$7,000.00
Agreement Date:
Apr 1, 2020 - Dec 31, 2020
Description:
The objective of this project is to provide a learning and work experience in the diverse organic vegetable crop sector. The intern will participate in crop establishment (seeding and transplanting), hand weeding with tools, harvesting, post-harvest treatments, storage and handling, distribution and marketing.
Organization:
Agriculture and Agri-Food Canada
Expected Results:

The intern will acquire career-related work experience.

Location:
Mont-Tremblant, Quebec, CA J8E2E1
Reference Number:
235-2020-2021-Q2-00285
Agreement Type:
Contribution
Report Type:
Grants and Contributions
Recipient Business Number:
822782330
Recipient Type:
For-profit organization
Additional Information:

Funded under COVID-19 initiative

Recipient's Legal Name:
Ferme aux petits oignons inc.
Program:
Youth Employment and Skills Program
Program Purpose:

Youth Employment and Skills Program provides funding to organizations for the creation of agricultural internships that provide career-related work experiences to youth and youth facing barriers.

NAICS Code:
1112