Grants and Contributions:
Title:
BRC Food Safety Accreditation and Gluten-Free Certification
Agreement Number:
CAP-AAPS-038
Agreement Value:
$17,175.00
Agreement Date:
Jun 27, 2020 - Jun 1, 2021
Description:
The objective of this project is for the company to obtain British Retail Council's Food Safety accreditation and the BRC Gluten Free certification.
Organization:
Agriculture and Agri-Food Canada
Expected Results:
The company will obtain a certification that will enable it to increase its exports.
Location:
Markham, Ontario, CA L3R4Z4
Reference Number:
235-2020-2021-Q2-00482
Agreement Type:
Contribution
Report Type:
Grants and Contributions
Recipient Business Number:
838776318
Recipient Type:
For-profit organization
Recipient's Legal Name:
CALLA Food Corporation
Program:
AgriAssurance Program : Small and Medium-sized Entreprise (SME)
Program Purpose:
AgriAssurance Program - Small and Medium-sized Enterprises component - build industry capacity to increase public confidence in the food system, respond to market requirements and meet consumer demands.
NAICS Code:
3118