Grants and Contributions:
Title:
Implementation of COVID-19 Protective Measures
Agreement Number:
EPF-FUT-0040
Agreement Value:
$425,000.00
Agreement Date:
Mar 15, 2020 - Mar 31, 2022
Description:
The objective of this project are activities associated with adjustments made, as a result of COVID-19, to existing plants to implement added public health protocols and requirements and adapt production processes for the health and safety of workers and their families.
Organization:
Agriculture and Agri-Food Canada
Expected Results:
To proactively managed public health risk and safeguarded the health and safety of workers and their families during the COVID-19 crisis
Location:
Simcoe, Ontario, CA N3Y4L2
Reference Number:
235-2020-2021-Q2-00498
Agreement Type:
Contribution
Report Type:
Grants and Contributions
Recipient Business Number:
104505383
Recipient Type:
For-profit organization
Additional Information:
Amendment#2 reflects a change in completion date and work plan.
Amendment Date
Aug 26, 2021
Recipient's Legal Name:
R.Fiedler Meat Products Ltd.
Program:
Emergency Processing Fund
Program Purpose:
The Emergency Processing Fund is to maintain and increase domestic food production and processing capacity of goods critical to domestic food security during the COVID-19 pandemic
NAICS Code:
3116
Amendments: