Grants and Contributions:
Title:
Work Experience
Agreement Number:
YESP2021-1482-NW
Agreement Value:
$12,168.00
Agreement Date:
Aug 3, 2020 - Mar 31, 2021
Description:
The objective of the project is for the intern to gain experience on small-scale producer of food and beverage products using the certified organic heritage and connoisseur apples, through the production of cider & other value-added products.
Organization:
Agriculture and Agri-Food Canada
Expected Results:
The intern will acquire career-related work experience.
Location:
Salt SPring Island, British Columbia, CA V8K2K1
Reference Number:
235-2020-2021-Q2-00691
Agreement Type:
Contribution
Report Type:
Grants and Contributions
Recipient Business Number:
741697726
Recipient Type:
For-profit organization
Additional Information:
Funded under COVID-19 initiative
Recipient's Legal Name:
Salt Spring Apple Company Ltd.
Program:
Youth Employment and Skills Program
Program Purpose:
Youth Employment and Skills Program provides funding to organizations for the creation of agricultural internships that provide career-related work experiences to youth and youth facing barriers.
NAICS Code:
3119