Grants and Contributions:
Title:
Emergency Respond Plan Big Mountain Foods
Agreement Number:
EPF-FUT-0121
Agreement Value:
$1,127,500.00
Agreement Date:
Mar 15, 2020 - Mar 31, 2022
Description:
The objective of this project are activities associated with adjustments made, as a result of COVID-19, to existing plants to implement added public health protocols and requirements and adapt production processes for the health and safety of workers and their families.
Organization:
Agriculture and Agri-Food Canada
Expected Results:
To proactively managed public health risk and safeguarded the health and safety of workers and their families during the COVID-19 crisis
Location:
Vancouver, British Columbia, CA V5X3E8
Reference Number:
235-2020-2021-Q3-00060
Agreement Type:
Contribution
Report Type:
Grants and Contributions
Recipient Business Number:
761239516
Recipient Type:
For-profit organization
Additional Information:
Amendment#1 reflects an extension to the end date
Amendment Date
Feb 24, 2021
Recipient's Legal Name:
Big Mountain Foods 2 Ltd. and Big Mountain Foods Ltd.
Program:
Emergency Processing Fund
Program Purpose:
Emergency Processing Fund is to maintain and increase domestic food production and processing capacity of goods critical to domestic food security during the COVID-19 pandemic.
NAICS Code:
3119
Amendments: