Grants and Contributions:
Title:
Chinova Bioworks Mushroom Extract Preservation
Agreement Number:
FWRC-C031-1
Agreement Value:
$100,000.00
Agreement Date:
Jan 25, 2022 - Aug 31, 2022
Description:
The objective of this project is to develop a clean-label solution using mushrooms, to improve the quality, freshness and shelf-life of food and beverage products which promotes the reduction of food waste from farm to fork.
Organization:
Agriculture and Agri-Food Canada
Expected Results:
Focus on technologies that extend the life of perishable foods by finding ways to slow the degradation of perishable food items and extend the length of time these food items may be stored before they become spoiled.
Location:
Fredericton, New Brunswick, CA E3C0J1
Reference Number:
235-2021-2022-Q4-00155
Agreement Type:
Grant
Report Type:
Grants and Contributions
Recipient Business Number:
772907721
Recipient Type:
For-profit organization
Recipient's Legal Name:
Chinova Bioworks Inc.
Program:
Food Waste Reduction Challenge
Program Purpose:
The Challenge supports new innovations and solutions which can help address the problem of food waste and loss across the supply chain, thereby reducing the associated economic, environmental and social costs of food waste.
NAICS Code:
0000