Grants and Contributions:
Title:
Multiproject in food safety
Agreement Number:
LFIF-5.097
Agreement Value:
$204,287.00
Agreement Date:
Jul 29, 2022 - Mar 31, 2024
Description:
The objective of this project is to create a food forest, 2 community gardens as well as to purchase equipment for a community kitchen and the installation of premises for emergency food distribution, a cold room and 2 refrigerated trucks.
Organization:
Agriculture and Agri-Food Canada
Expected Results:
To strengthen food systems to be resilient, integrated and sustainable, and to facilitate access to safe and nutritious food for at-risk populations.
Location:
Saint-Jean-Port-Joli, Quebec, CA G0R3G0
Reference Number:
235-2022-2023-Q3-00126
Agreement Type:
Grant
Report Type:
Grants and Contributions
Recipient Business Number:
740400296
Recipient Type:
Not-for-profit organization or charity
Recipient's Legal Name:
Soupe au Bouton
Program:
Local Food Infrastructure Fund
Program Purpose:
The Local Food Infrastructure Fund aims to strengthen food systems to be resilient, integrated and sustainable, and to facilitate access to safe and nutritious food, primarily for the less privileged.
NAICS Code:
6242