Grants and Contributions:
Title:
Dairy ingredients, freezing tunnel and automation
Agreement Number:
SMPIF-092
Agreement Value:
$4,753,700.00
Agreement Date:
Jul 28, 2022 - Mar 31, 2028
Description:
This project aims to acquire and install new production equipment to manufacture dairy ingredients from the whey resulting from their cheese production.
Organization:
Agriculture and Agri-Food Canada
Expected Results:
To result in one or more of the following benefits: increase automation in processing facilities, reduce production costs, increase productivity, and/or increase annual revenues.
Location:
Lac-Mégantic, Quebec, CA G6B1A4
Reference Number:
235-2022-2023-Q4-00549
Agreement Type:
Contribution
Report Type:
Grants and Contributions
Recipient Business Number:
141680769
Recipient Type:
For-profit organization
Additional Information:
Amendment#1 reflects a decrease in AAFC funding, an updated work plan, and an updated budget plan.
Amendment Date
Aug 16, 2024
Recipient's Legal Name:
Fromage la Chaudière Inc.
Program:
Supply Management Processing Investment Fund (SMPIF)
Program Purpose:
Supply Management Processing Investment Fund supports investments in processing facilities that improve productivity and efficiency through the acquisition of new automated equipment and technology.
NAICS Code:
3115
Amendments: