Grants and Contributions:
Title:
Freezing chamber
Agreement Number:
LFIF-6.0391
Agreement Value:
$31,700.00
Agreement Date:
Jun 22, 2023 - Mar 31, 2024
Description:
This project aims to involve the purchase of a freezing chamber.
Organization:
Agriculture and Agri-Food Canada
Expected Results:
To strengthen food systems to be resilient, integrated and sustainable, and to facilitate access to safe and nutritious food for at-risk populations.
Location:
SAINT-JÉROME, Quebec, CA J7Z5L3
Reference Number:
235-2023-2024-Q3-145
Agreement Type:
Grant
Report Type:
Grants and Contributions
Recipient Business Number:
798493938
Recipient Type:
Not-for-profit organization or charity
Recipient's Legal Name:
Centre de Jour de Saint-Jérôme
Program:
Local Food Infrastructure Fund
Program Purpose:
The Local Food Infrastructure Fund aims to strengthen food systems to be resilient, integrated and sustainable, and to facilitate access to safe and nutritious food, primarily for the less privileged.
NAICS Code:
6242