Grants and Contributions:
Title:
Cold & Dry Storage and Food Recovery and Skills Project
Agreement Number:
LFIF-4.135
Agreement Value:
$94,528.00
Agreement Date:
Aug 16, 2021 - Sep 27, 2022
Description:
The objective of this project is for the purpose of purchasing and installing cold storage space (refrigerated cooler and freezer) as well as small kitchen appliances and utensils, a double sink, stainless steel processing tables, a soup kettle and shelving.
Organization:
Agriculture and Agri-Food Canada
Expected Results:
To strengthen food systems to be resilient, integrated and sustainable, and to facilitate access to safe and nutritious food for at-risk populations.
Location:
Whistler, British Columbia, CA V0N1B0
Reference Number:
5235-2021-2022-Q4-00247
Agreement Type:
Grant
Report Type:
Grants and Contributions
Recipient Business Number:
138203906
Recipient Type:
Not-for-profit organization or charity
Recipient's Legal Name:
Whistler Community Services Society
Program:
Local Food Infrastructure Fund
Program Purpose:
The Local Food Infrastructure Fund aims to strengthen food systems to be resilient, integrated and sustainable, and to facilitate access to safe and nutritious food, primarily for the less privileged.
NAICS Code:
6242