Grants and Contributions:
Title:
Allergen Risk Management & Precautionary Allergen Labelling Guidelines
Agreement Number:
CAP-AAPN-053
Agreement Value:
$425,870.00
Agreement Date:
Nov 1, 2020 - Mar 31, 2023
Description:
The objective of this project is to develop consensus-based risk management guidelines to help Canadian food industries manage food allergens, including an approach to determine when and how to apply precautionary allergen labelling (PAL). This will increase the trust of consumers with food allergy and will help them in making informed safe food choices.
Organization:
Agriculture and Agri-Food Canada
Expected Results:
Public trust in food allergy labeling will increase.
Location:
Toronto, Ontario, CA M2J4V8
Reference Number:
235-2020-2021-Q3-00333
Agreement Type:
Contribution
Report Type:
Grants and Contributions
Recipient Business Number:
887208676
Recipient Type:
Not-for-profit organization or charity
Additional Information:
Amendment#1 reflects an increase in the AAFC amount and an extension to Completion Date
Amendment Date
Dec 2, 2020
Recipient's Legal Name:
Food Allergy Canada
Program:
AgriAssurance Program - National Industry Association Component
Program Purpose:
AgriAssurance Program - National Industry Association component - build industry capacity to increase public confidence in the food system, respond to market requirements and meet consumer demands.
NAICS Code:
3119
Amendments: