Grants and Contributions:
Title:
Increase of pork slaughter capacity
Agreement Number:
EPF-FUT-0305(2)
Agreement Value:
$5,000,000.00
Agreement Date:
Mar 15, 2020 - Jan 1, 2032
Description:
The objective of this project is to relaunch a slaughterhouse, including by upgrading various pieces of infrastructure and purchasing and installing processing equipment to automate and modernize the facility in order to meet market demand.
Organization:
Agriculture and Agri-Food Canada
Expected Results:
To proactively managed public health risk and safeguarded the health and safety of workers and their families during the COVID-19 crisis
Location:
Stoke, Quebec, CA J0B3G0
Reference Number:
235-2020-2021-Q4-00158
Agreement Type:
Contribution
Report Type:
Grants and Contributions
Recipient Business Number:
795622133
Recipient Type:
For-profit organization
Additional Information:
Amendment#2 reflects an extension to the agreement end date and expiry date, a change in work plan, and a change in budget plan.
Amendment Date
Aug 30, 2022
Recipient's Legal Name:
CBCo Alliance Inc., Élevages J. Bertrand inc. et Le Groupe Cérès inc.
Program:
Emergency Processing Fund
Program Purpose:
The Emergency Processing Fund is to maintain and increase domestic food production and processing capacity of goods critical to domestic food security during the COVID-19 pandemic.
NAICS Code:
3116
Amendments: