Grants and Contributions:
Title:
Sources Food Transformation Project
Agreement Number:
LFIF-2.428
Agreement Value:
$37,600.00
Agreement Date:
Apr 12, 2021 - Jul 29, 2022
Description:
The objective of this project is to purchase kitchen equipment including a steam pot, a 7 foot hood, a stove, the installation of a propane tank, two adjustable tables, a refrigerator, a blender, a stand-up freezer, and a stand-up mixing arm.
Organization:
Agriculture and Agri-Food Canada
Expected Results:
To strengthen food systems to be resilient, integrated and sustainable, and to facilitate access to safe and nutritious food for at-risk populations.
Location:
Val-des-Sources, Quebec, CA J1T3H7
Reference Number:
235-2021-2022-Q2-00148
Agreement Type:
Grant
Report Type:
Grants and Contributions
Recipient Business Number:
875817769
Recipient Type:
Not-for-profit organization or charity
Recipient's Legal Name:
Corporation de développement communautaire (CDC) des Sources
Program:
Local Food Infrastructure Fund
Program Purpose:
The Local Food Infrastructure Fund aims to strengthen food systems to be resilient, integrated and sustainable, and to facilitate access to safe and nutritious food, primarily for the less privileged.
NAICS Code:
6242