Grants and Contributions:
Title:
ARP- Scale up to semi-industrial cultivated fat production
Agreement Number:
1029273
Agreement Value:
$61,125.00
Agreement Date:
Apr 21, 2025 - Mar 31, 2026
Description:
This project aims to optimize cultivated fat production in a 10L bioreactor by refining various process parameters. These advancements should improve scalability and efficiency, supporting the development of a high-quality, functional ingredient for alternative applications.
Organization:
National Research Council Canada
Expected Results:
The purpose of IRAP Contributions to Firms is to support research, development, adoption and/or adaptation of innovative or technology-driven new or improved products, services or processes in Canada up to their commercialization
Location:
Toronto, Ontario, CA M4Y 1R5
Reference Number:
172-2025-2026-Q1-1029273
Agreement Type:
Contribution
Report Type:
Grants and Contributions
Recipient Business Number:
732445002
Recipient Type:
For-profit organization
Additional Information:
This agreement has been amended 1 time(s). The end date of this agreements has been modified by 144 days.
Amendment Date
Oct 31, 2025
Recipient's Operating Name:
Genuine Taste
Recipient's Legal Name:
Genuine Taste Ltd.
Federal Riding Name:
University--Rosedale
Federal Riding Number:
35110
Program:
Industrial Research Assistance Program – Contributions to Firms
Program Purpose:
The purpose of IRAP Contributions to Firms is to support research, development, adoption and/or adaptation of innovative or technology-driven new or improved products, services or processes in Canada up to their commercialization
Coverage:
IRAP Contributions to Firms projects stimulate wealth creation for Canada through technological innovation.
NAICS Code:
311990
Amendments: