Hospitality Expenses
Reference Number:
H-2016-Q3-00003
Disclosure Group:
-
Title:
Vice-President, Science Branch and Chief Food Safety Officer for Canada
Name:
Martine Dubuc
Organization:
Canadian Food Inspection Agency
Location:
Paris, France - Thoumieux
Total:
$ 853.88
Description:
-
Date:
May 22, 2016
Attendees (Government of Canada Employees):
7
Attendees (Guest):
3