Hospitality Expenses
Reference Number:
H-2017-Q2-00005
Disclosure Group:
Senior officer or employees
Title:
Vice President, Science Branch and Chief Food Safety Officer for Canada
Name:
Martine Dubuc
Organization:
Canadian Food Inspection Agency
Location:
Ottawa, ON - Marconi Centre
Total:
$ 986.72
Description:
Refreshments, breakfast and lunch - Infrastructure Initiative Partners Workshop
Date:
Sep 27, 2016
Attendees (Government of Canada Employees):
29
Attendees (Guest):
1