Hospitality Expenses
Reference Number:
H-2020-P4-001
Disclosure Group:
Senior officer or employees
Title:
Vice-President, Science
Name:
Jaspinder Komal
Organization:
Canadian Food Inspection Agency
Location:
Paris, France
Total:
$ 1,108
Description:
Dinner : Canadian Delegation Dinner
Date:
May 29, 2019
Attendees (Government of Canada Employees):
6
Attendees (Guest):
8
Name of commercial establishment or vendor involved in the hospitality activity:
Restaurant Thoumieux