Hospitality Expenses
Reference Number:
H-2026-P12-FLSF9Y
Disclosure Group:
Senior officer or employees
Title:
Executive Vice-President, Ag Production
Name:
Gervais, Jean-Philippe
Organization:
Farm Credit Canada
Location:
Calgary, Alberta, Canada
Total:
$ 60.75
Description:
Operational Activities
Date:
Mar 11, 2026
Attendees (Government of Canada Employees):
1
Attendees (Guest):
1
Name of commercial establishment or vendor involved in the hospitality activity:
Earls KITCHEN +BAR
Additional comments:
Supper