Hospitality Expenses
Reference Number:
H-2025-P9-001
Disclosure Group:
Senior officer or employees
Title:
Chair and Deputy Head
Name:
Douglas, Brian
Organization:
Farm Products Council of Canada
Location:
Ottawa, Ontario, Canada
Total:
$ 510.8
Description:
Working lunches for FPCC Council Meetings that took place in-person on December 9 and 10.
Date:
Dec 9, 2025 to Dec 10, 2025
Attendees (Government of Canada Employees):
11
Attendees (Guest):
4
Name of commercial establishment or vendor involved in the hospitality activity:
Olga's Deli & Catering
Name of the second commercial establishment or vendor involved in the hospitality activity:
Merivale Pizza
Name of any other commercial establishments or vendors involved in the hospitality activity:
Loblaws