Hospitality Expenses
Reference Number:
H-2017-03-0004-MK
Disclosure Group:
Senior officer or employees
Title:
Chief Executive Officer
Name:
Kristmanson, Mark
Organization:
National Capital Commission
Location:
Ottawa, Ontario, Canada
Total:
$ 102.36
Description:
Business lunch to discuss NCC related matters
Date:
Mar 29, 2017
Attendees (Government of Canada Employees):
1
Attendees (Guest):
1
Name of commercial establishment or vendor involved in the hospitality activity:
New Generation Sushi
Name of the second commercial establishment or vendor involved in the hospitality activity:
Le Moulin de Provence