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Original Data
The Canadian Food Inspection Agency (CFIA) conducts surveillance of raw, ready-to-eat (RTE) and heat-treated non-RTE meat products, to verify the …
Similar Data
The Canadian Food Inspection Agency (CFIA) conducted surveillance of fish products to verify the accurate representation of their common name, …
Canadian Food Inspection Agency collects samples of spices to verify accurate representation. The samples of spices are tested for the …
Canadian Food Inspection Agency collects samples of olive oils and other expensive oils to verify accurate representation. The olive oil …
The Canadian Food Inspection Agency (CFIA) collects samples of honey from across Canada to test for adulteration with foreign sugars. …
The National Microbiological Monitoring Program (NMMP) is a food surveillance program managed by the CFIA to verify industry compliance with …