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Original Data

​The Canadian Food Inspection Agency (CFIA) conducts surveillance of raw, ready-to-eat (RTE) and heat-treated non-RTE meat products, to verify the …

Last Updated: Sep 5, 2024
Date Published: Feb 28, 2023
Publisher: Canadian Food Inspection Agency
Formats: CSV PDF
Keywords: meat composition fraud authenticity misrepresentation
Similar Data

The Canadian Food Inspection Agency (CFIA) conducted surveillance of fish products to verify the accurate representation of their common name, …

Last Updated: Nov 29, 2023
Date Published: Mar 24, 2021
Publisher: Canadian Food Inspection Agency
Formats: CSV PDF TXT
Keywords: fish composition fraud authenticity misrepresentation

​Canadian Food Inspection Agency collects samples of spices to verify accurate representation. The samples of spices are tested for the …

Last Updated: Sep 5, 2024
Date Published: May 12, 2022
Publisher: Canadian Food Inspection Agency
Formats: CSV PDF TXT
Keywords: spices composition fraud authenticity misrepresentation

​Canadian Food Inspection Agency collects samples of olive oils and other expensive oils to verify accurate representation. The olive oil …

Last Updated: Nov 29, 2023
Date Published: May 12, 2022
Publisher: Canadian Food Inspection Agency
Formats: CSV PDF TXT
Keywords: oils composition fraud authenticity misrepresentation

The Canadian Food Inspection Agency (CFIA) collects samples of honey from across Canada to test for adulteration with foreign sugars. …

Last Updated: Nov 29, 2023
Date Published: Jul 9, 2019
Publisher: Canadian Food Inspection Agency
Formats: CSV PDF TXT
Keywords: Honey Composition fraud

The National Microbiological Monitoring Program (NMMP) is a food surveillance program managed by the CFIA to verify industry compliance with …

Last Updated: Jun 27, 2023
Date Published: Jun 23, 2023
Publisher: Canadian Food Inspection Agency
Formats: CSV
Keywords: Monitoring Food Safety Microbiology Microbial NMMP