Government Travel Expenses
Original Data
$5,768.55
Vice President, Science
Oct 27, 2018 to Nov 1, 2018
Destination:
Marakesh, Morocco
Organization:
Canadian Food Inspection Agency
Reference No:
T-2018-Q3-00015
Similar Data
$10,891.63
Vice-President, Science
May 22, 2019 to Jun 1, 2019
Destination:
Paris, France
Organization:
Canadian Food Inspection Agency
Reference No:
T-2020-P3-00007
$14,002.25
Vice President, Science
Dec 10, 2018 to Dec 14, 2018
Destination:
Paris, France
Organization:
Canadian Food Inspection Agency
Reference No:
T-2018-Q4-00005
$7,724.14
Vice-President, Science
Dec 9, 2019 to Dec 14, 2019
Destination:
Paris, France
Organization:
Canadian Food Inspection Agency
Reference No:
T-2020-P10-0003
$2,761.94
Vice President, Science
Aug 13, 2018 to Aug 17, 2018
Destination:
Athens, GA
Organization:
Canadian Food Inspection Agency
Reference No:
T-2018-Q3-00010
$748.33
Vice-President, Science
Aug 19, 2019 to Aug 22, 2019
Destination:
Saint-Hyacinthe, Quebec, Canada
Organization:
Canadian Food Inspection Agency
Reference No:
T-2020-P5-0011
$144.02
Vice-President, Science
Sep 16, 2019 to Sep 19, 2019
Destination:
Panama, United States
Organization:
Canadian Food Inspection Agency
Reference No:
T-2020-P7-0007
$2,487.50
Vice President, Science Branch and Chief Food Safety Officer for Canada
Nov 6, 2016 to Nov 20, 2016
Destination:
Santa Cruz, Bolivia
Organization:
Canadian Food Inspection Agency
Reference No:
T-2017-Q1-00011
$7,041.45
Vice President, Science Branch and Chief Food Safety Officer for Canada
Dec 10, 2016 to Dec 17, 2016
Destination:
Paris, France
Organization:
Canadian Food Inspection Agency
Reference No:
T-2017-Q1-00012
$3,452.22
Vice-President, Science Branch and Chief Food Safety Officer for Canada
Mar 5, 2016 to Mar 10, 2016
Destination:
San Jose, Costa Rica - Winnipeg, MB
Organization:
Canadian Food Inspection Agency
Reference No:
T-2016-Q2-00001
$2,079.63
Vice President, Science
Sep 19, 2018 to Sep 21, 2018
Destination:
Saskatoon, SK
Organization:
Canadian Food Inspection Agency
Reference No:
T-2018-Q3-00013