Grants and Contributions

About this information

In June 2016, as part of the Open Government Action Plan, the Treasury Board of Canada Secretariat (TBS) committed to increasing the transparency and usefulness of grants and contribution data and subsequently launched the Guidelines on the Reporting of Grants and Contributions Awards, effective April 1, 2018.

The rules and principles governing government grants and contributions are outlined in the Treasury Board Policy on Transfer Payments. Transfer payments are transfers of money, goods, services or assets made from an appropriation to individuals, organizations or other levels of government, without the federal government directly receiving goods or services in return, but which may require the recipient to provide a report or other information subsequent to receiving payment. These expenditures are reported in the Public Accounts of Canada. The major types of transfer payments are grants, contributions and \'other transfer payments\'.

Included in this category, but not to be reported under proactive disclosure of awards, are (1) transfers to other levels of government such as Equalization payments as well as Canada Health and Social Transfer payments. (2) Grants and contributions reallocated or otherwise redistributed by the recipient to third parties; and (3) information that would normally be withheld under the Access to Information Act and the Privacy Act.

1163960 records

For-profit organization

Agreement:

Work Experience

Agreement Number:

YESP2021-1663-ON

Duration: from Jun 15, 2020 to Nov 7, 2020
Description:

​The objective of the project is to hire an intern to assist with crops grown including strawberries, sweet corn, beans, squash & pumpkins, and a variety of over 20 other vegetables.

Organization: Agriculture and Agri-Food Canada
Program Name: Youth Employment and Skills Program
Location: Lombardy, Ontario, CA K0G1L0

$14,000.00

Jun 15, 2020

For-profit organization

Agreement:

Work Experience

Agreement Number:

YESP2021-1722-NW

Duration: from Jun 15, 2020 to Mar 31, 2021
Description:

The objective of the project is to hire an intern to assist a​ hatching egg producer. The intern will learn about being in control of managing the livestock.

Organization: Agriculture and Agri-Food Canada
Program Name: Youth Employment and Skills Program
Location: Abbotsford, British Columbia, CA V4X1E2

$14,000.00

Jun 15, 2020

For-profit organization

Agreement:

Work Experience

Agreement Number:

YESP2021-1724-PR

Duration: from Jun 15, 2020 to Nov 30, 2020
Description:

​The objective of the project is for the intern to gain experience in operating a grain, oilseed and forage operation, from seeding to harvest.

Organization: Agriculture and Agri-Food Canada
Program Name: Youth Employment and Skills Program
Location: Brunkild, Manitoba, CA R0G0E0

$5,960.00

Jun 15, 2020

For-profit organization

Agreement:

Work Experience

Agreement Number:

YESP2021-2143-QC

Duration: from Jun 15, 2020 to Oct 31, 2020
Description:

The objective of the project is to involve the intern in the activities of this diversified farm (production of organic vegetables and fruits, eggs and chicken). The farm is distinguished by its use of working animals for work in the fields. The intern will participate in the establishment of crops in fields and in greenhouses, in feeding animals (chickens and horses), in maintaining crops in the field (weeding, crop protection), and in marketing the products.

Organization: Agriculture and Agri-Food Canada
Program Name: Youth Employment and Skills Program
Location: Ste-Marie-de-Blandford, Quebec, CA G0X2W0

$3,300.00

Jun 15, 2020

Individual or sole proprietorship

Agreement:

Work Experience

Agreement Number:

YESP2021-2401-ON

Duration: from Jun 15, 2020 to Aug 31, 2020
Description:

​The objective of the project is to hire an intern to assist on a farm that grows a variety of vegetables for market and Community Supported Agriculture shares along side laying hens, broilers, turkeys, ducks, and pigs. The intern would provide general farm labour, as well as provide care to the livestock on the property.

Organization: Agriculture and Agri-Food Canada
Program Name: Youth Employment and Skills Program
Location: Curran, Ontario, CA K0B1C0

For-profit organization

Agreement:

Work Experience

Agreement Number:

YESP2021-2463-QC

Duration: from Jun 15, 2020 to Sep 15, 2020
Description:

The objective of the project is to involve the intern in the activities of this berry company. The intern will help with planting, maintenance and management of berry plant sites (haskap, blueberry and raspberry).

Organization: Agriculture and Agri-Food Canada
Program Name: Youth Employment and Skills Program
Location: Mont-Laurier, Quebec, CA J9L3G4

$3,000.00

Jun 15, 2020

For-profit organization

Agreement:

Work Experience

Agreement Number:

YESP2021-1441-ATL

Duration: from Jun 15, 2020 to Aug 29, 2020
Description:

The objective of this project is to hire an intern to assist on the Hunter Brothers on-farm Vegetable Market.

Organization: Agriculture and Agri-Food Canada
Program Name: Youth Employment and Skills Program
Location: Florenceville-Bristol, New Brunswick, CA E7L4J6

$2,500.00

Jun 15, 2020

For-profit organization

Agreement:

Work Experience

Agreement Number:

YESP2021-1745-QC

Duration: from Jun 15, 2020 to Sep 18, 2020
Description:

​The objective of this project is to produce small square bales of timothy/clover hay for the horse market by the farm. The intern will assist in harvesting and loading for shipment of hay as small square bales.

Organization: Agriculture and Agri-Food Canada
Program Name: Youth Employment and Skills Program
Location: Wakefield, Quebec, CA J0X3G0

$4,320.00

Jun 15, 2020

For-profit organization

Agreement:

Work Experience

Agreement Number:

YESP2021-1681-ON

Duration: from Jun 15, 2020 to Mar 31, 2021
Description:

​The objective of the project is to assist with farm operations.  The farm grows strawberries, sweet corn, pumpkins and squash that are sold primarily through the on farm market, Reesor's Farm Market and the retail store in Stouffville, Reesor's Market and Bakery. The intern would manage the Strawberry Pick Your Own.  Duties include supervising four students who assist with parking, check in , and field monitoring of pickers and ensuring customers and staff follow all COVID-19 picking guidelines.   Following the Strawberry season the intern will be a sweet corn sales agent selling from a truck at the Stouffville retail store location.​

Organization: Agriculture and Agri-Food Canada
Program Name: Youth Employment and Skills Program
Location: Lac Vert, Saskatchewan, CA S0K2G0

Not-for-profit organization or charity

Agreement:

Work Experience

Agreement Number:

YES2021-429-ATL

Duration: from Jun 15, 2020 to Dec 11, 2020
Description:

The objective of this project is to provide an intern with experience in maintenance of a willow plant buffer enhancement zone as well as data collection (soil and water samples) to assess leeching from agricultural fields into wetlands.

Organization: Agriculture and Agri-Food Canada
Program Name: Youth Employment and Skills Program
Location: Souris, Prince Edward Island, CA C0A2B0